THE TRUE TASTE OF NATURE.

Sushi Kimura, a 22-seater fine-dining sushi-ya, provides guests a private and intimate setting designed to invoke tradition and the four seasons through the use of centuries-old Noren (room dividers), heirlooms of Chef Kimura, and fine Japanese earthen wall plastering, each shade representing a season.

Throughout the restaurant, there are added personal touches from Chef Kimura as an ode to those who have taught him – a ceremonial tea set hand-painted by his master and personally hand-carved stamps on the placemats refecting the Japanese symbol for the current season.

Guests can expect to enjoy seasonally curated Edomae-style delicacies, fresh from Tsukiji Market, complemented with personally sourced organic staples and a meticulously paired sake and wine list.

Menu

 
 

LUNCH

For Sushi Counter

唐津
KARATSU

Seasonal Starter
Chawanmushi
Sushi
Soup
Dessert

$120

HAGI

Seasonal Starter
Chawanmushi
Seasonal Sashimi
Grilled Fish
Sushi
Uni Ikura Rice Bowl
Soup
Dessert

$180

RAKU

Seasonal Starter
Chawanmushi
Seasonal Sashimi
Grilled Fish
Sushi
Signature Rice Bowl (Uni, Ikura, Negitoro, Onsen Egg)
Soup
Dessert

$250

*Lunch for Private Room* Hagi 萩 $180 and Raku 楽 $250 course only.
When you want to enjoy more Sushi experience, please try our Sushi Counter!

DINNER

For Sushi Counter

遠州
ENSHU

Seasonal Starter
Appetizer
Seasonal and Traditional Sushi
Signature Rice Bowl
Soup
Dessert

$280

織部
ORIBE

Seasonal Starter
Appetizer
Seasonal Sashimi
Grilled Fish
Refresher
Seasonal Sushi
Signature Rice Bowl
Soup
Dessert

$330

RIKYU

Chef’s Omakase
Follow by Seasonal and Availability

$400~

*Dinner for Private Room* Oribe 織部 $330 and Rikyu 楽 $400 course only.
When you want to enjoy more Sushi experience, please try our Sushi Counter!

Prices are subject to 7% GST and 10% Service Charge